Saturday, December 29, 2007

Ellen's Black Bean and Cheese Quesadillas...

How do you feed 10 adults lunch on the cheap? Black bean and cheese quesadillas, of course. I made this up today, and it turned out really good, shockingly enough, so I thought I'd share...

2 cans black beans, drained, rinsed, and then mashed up in the food processor
1 can Rotel or generic diced tomatos and green chiles
a dash of some kind of southwest seasoning (optional)
shredded cheese
flour tortillas

Heat a skillet over medium heat and spray with cooking spray. Mix beans, Rotel, and seasoning in a bowl. For each quesadilla, spread some of the bean mixture on one side of a flour tortilla, sprinkle with cheese, and then heat in skillet until melted. Voila! Everybody wanted more. Too bad I ran out of cheese, but everybody got at least one... Enjoy! Now back to my regularly scheduled spades game and conversation about nothing in particular...

2 comments:

Maddie said...

YUM!!

Anonymous said...

I am a consumer of this meal and it is quite good

Amanda